Satay Sauce

This a peanut sauce, I do not like peanut butter, but I absolutely love this sauce. I can eat this straight from the pot. It is the sauce for satay, but you can use it on noodles, or vegetable stir fries

SATAY SAUCE

1 cup unsweetened coconut milk

2 Tbsp red curry paste

1 cup crunchy peanut butter

1/2 cup chicken stock

2 tbsp lime juice

3 Tbsp brown sugar

1 Tbsp fish sauce (optional)

1 tsp salt

1. Heat the coconut milk over a medium heat, then add the red curry paste, peanut butter, chicken stock, lime juice and sugar.
2. Cook and stir until smooth, about 5-6 minutes. Add the, fish sauce and salt to taste.