Honey Mustard Dressing

This dressing is good on spinach or any bitter green

1 clove crushed garlic

2 oz Honey

1 tbsp Dry mustard

1 tbsp Dijon mustard

2 Egg yolks

1 tbsp White wine

1 oz vinegar

Directions

Place honey, both mustards, garlic, and egg yolks in a bowl and mix until smooth. Slowly whisk in oil until it is absorbed, add white wine, then the vinegar.

Serve over a spinach salad