May 15, 2021

Daily Menu, May 15

Today is Chinese for lunch, I do restaurant Chinese food. I am not familiar enough to do a proper Chinese meal. But, my stuff is better than most restaurants, (even if that is just my opinion). Vegetables should be crisp and bright. If meat is coated it should be crisp, but not not heavy. If not coated the meat should be tender and flavorful.

Dinner is burgers (I will put the burger in the smoker for a short time then finish the on the BBQ) and potato skins, or a lemon marinated chicken with couscous and Moroccan vegetables.

Lunch

Curried Carrot Soup

Choice of Salads and Crudité

Sweet and Sour Pork

Beef and Broccoli

Singapore Fried Noodles

Fried Rice

Egg Rolls

Dinner

Soup of the Day

BBQ Hamburgers

Lemon Chicken Breasts