Daily Menu, October 27

One week in the books. Things are rolling along quite well.

I will have to make Italian sausage meat for the pasta other than that it is just standard fare.

LUNCH

Pea Soup

Choice of Salads and Crudité

Roast Pork

Rotini with Homemade Sausage and Feta Cheese

Mushroom Ragout

Roast Potatoes

Carrots/Turnips/Parsnips

Gravy

Dinner

Pea Soup

Choice of Salads and Crudité

Beef Stroganoff

Jambalaya with Chicken and Shrimp

Mashed Potatoes

Cauliflower